Our Staff


Deer Creek Golf & Banquet Facility


- Frank Campanelli - CPGA Head Professional
- Casey Renaud - Tournament Coordinator
- John Paraschos - Director of Food & Beverage
- Paul St. Onge - Executive Chef
- Heather Smythe - Restaurant Manager
- Carla Dorland - Special Events Manager
- Amanda Gordon - Events Coordinator
- Tanya Blake - Events Coordinator
- Danielle Fiorino - Events Coordinatior

Glen Cedars

- Dan Mayes - Golf Manager
- Beverly Reed - General Manager
- Stacey Rodriguez - Tournament Coordinator and Food & Beverage Manager

The Academy

- David Hartmann - CPGA Director of Instruction
- Frank Campanelli - CPGA Head Professional
- Bob Pelletier - CPGA Assistant Professional
- Cameron Carty - CPGA Professional
- Paula Cabrera - Manager

Deer Creek Golf Clubs

- Gloria Cooper - Marketing and Sales Manager
- Peter Kenneford - Corporate Tournament Merchandiser

 
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